Hirohisa Menu

Welcome to Hirohisa, a culinary gem tucked away on Thompson Street in New York City. This intimate restaurant boasts a minimalistic aesthetic, welcoming diners into an atmosphere marked by elegance and warmth. Here, the menu is a carefully curated selection that marries traditional Japanese techniques with innovative twists. The standout dish, the Uni Don, features sweet Hokkaido uni atop perfectly seasoned rice, complemented by flavorful sides that elevate the experience.

  • Bespoke sushi and sashimi that reflect a dedication to quality and seasonal ingredients.
  • Exquisite kaiseki offerings that showcase the depth of Japanese gastronomy.
  • Impeccable service enhances the dining journey, making every visit memorable.

Whether you are a connoisseur or exploring Japanese cuisine for the first time, Hirohisa promises a transcendent experience that lingers long after the meal.

Rices

Kaisen Chirashi

Assorted sashimi over sushi rice

US$46.00

Uni Don

Sea urchin over white rice

Ikura Don

Samon roe over white rice

Oshizushi

Box shape pressed sushi

Rice Dish Of The Day

Grilled Goma Tofu With Uni

Sesame tofu and sea urchin served with shredded wasabi sauce

US$19.00

Seasonal Vegetable Salad

With sesame dressing

US$18.00

Ohitashi Salad

Dashi-broth marinated seasonal vegetables

US$11.00

Uni Lobster Chawan Mushi

Steamed egg custard with lobster and sea urchin

US$22.00

Ebi Kakiage

Mixed shrimp and vegetables tempura

US$24.00

Miso Black Cod

Grilled miso marinated black cod

US$25.00

Washu Gyu Grill

Infrared grilled washu beef new york strip loin

Organic Chicken

Infrared grilled washu beef new york strip loin

Fish Of The Day

Meat Of The Day

Assorted Sashimi

Today's assorted sashimi

Lobster Owan Soup

Mizuna green, fried eggs and seaweed

Octopus

Portugal and hokkaido

Tsukuri

Today's assorted sashimi

Broiled Turbot

Grilled Washu Beef Ribeye

Mixed Mushroom Rice

With steamed golden crab

Desert

Strawberry mochi daifuku

Others